1.31.2012

Gotta get some canning tools!

Great post over at SurvivalBlog on canning all kinds of stuff.  I have been talking and thinking about canning for a long damn time and I just need to make the investment in the tools and get hopping!  The article covers canning meat, meatballs, meatloaf, soups, gravy  and even mentions bacon.  My mouth is watering!

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2 comments:

Helene Burnett said...

Excellent material on the site you recommended. Check out The Ball Blue Book, too!

Brigid said...

It's easier than you'd think. I keep food for 5 years, just in case times get tough or food supplies are scarce.