Gotta get some canning tools!

Great post over at SurvivalBlog on canning all kinds of stuff.  I have been talking and thinking about canning for a long damn time and I just need to make the investment in the tools and get hopping!  The article covers canning meat, meatballs, meatloaf, soups, gravy  and even mentions bacon.  My mouth is watering!



Helene Burnett said...

Excellent material on the site you recommended. Check out The Ball Blue Book, too!

Brigid said...

It's easier than you'd think. I keep food for 5 years, just in case times get tough or food supplies are scarce.